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Cow Ghee

Leading Exporter of desi cow ghee and organic yak ghee from Srinagar.

Desi Cow Ghee

Desi Cow Ghee
  • Desi Cow Ghee
  • Desi Cow Ghee
  • Desi Cow Ghee
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Product Price: Rs 1,100 / KgGet Best Price

Minimum Order Quantity: 10 Kg

Product Details:
Packaging TypeJar
Packaging Size500 ml
ColorYellow
Carton Contains25 PIECES
Shelf Life24 MONTHS
Organic TypeOrganic
Storage InstructionCOOL AND DRY PLACE
Country of OriginMade in India

Immerse yourself in the pure essence of Kashmir with our Authentic Homemade Cow Ghee, meticulously prepared using time-honored traditional methods in the idyllic border areas of this heavenly region. At AMMEAZ INTERNATIONAL, we take immense pride in presenting a product that is as rich in culture as it is in flavor.

Key Features:

  • Traditionally Made: Our cow ghee is hand-churned, following age-old practices passed down through generations, ensuring a rich, authentic taste that cannot be mimicked by industrial processes.
  • Pure and Natural: Sourced from the indigenous cows grazing in the pristine pastures of Kashmir, our ghee is free from additives, preservatives, and artificial flavors.
  • Rich Aroma and Flavor: The ghee boasts a nutty fragrance and a granular texture, indicative of its purity and the traditional slow-cooking process.
  • Healthful Goodness: Rich in vitamins A, D, E, and K, and laden with antioxidants, our cow ghee is not just food; it's a healing touch from nature.

Specifications:

  • Product Type: Homemade Cow Ghee
  • Origin: Border Areas of Kashmir
  • Processing: Traditional Methods (Bilona)
  • Packaging Options: Elegantly packaged with a promise of purity and available in various sizes to cater to your specific needs.
  • Shelf Life: Extended shelf life while maintaining its freshness and flavor.

Uses:

Our homemade cow ghee is a staple in culinary traditions, capable of transforming simple ingredients into soulful meals. It is perfect for:

  • Cooking: Elevates the taste of every dish it graces, from sizzling tadkas to sumptuous halwas.
  • Medicinal Use: An ideal component of Ayurvedic remedies for its nourishing properties.
  • Spiritual Practices: An essential element in rituals and offerings, symbolizing purity and devotion.

Health Benefits:

Incorporating our cow ghee into your diet could benefit you in numerous ways, such as promoting digestion, enhancing skin radiance, and providing sustained energy levels. Its high smoking point makes it a healthier alternative for sautéing and frying.

Order and Contact:

For placing orders or inquiries about our Homemade Cow Ghee, please reach out to us through the contact information provided on our IndiaMART page. We welcome both retail and bulk orders and guarantee attentive customer service.



Additional Information:

  • Production Capacity: 10000
  • Delivery Time: 10 DAYS
  • Packaging Details: AS PER CLIENT
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Organic yak ghee

Organic yak ghee
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Product Price: Rs 20,000 / KgGet Best Price

Product Details:
Packaging Size1 Litre
Shelf Life12 months
Storage InstructionStore in a Cold place

**Ammeaz Yak Ghee** offers numerous health benefits, making it a valuable addition to any diet. It is rich in essential vitamins like A, D, E, and K, which support healthy skin, vision, and immunity. The ghee boosts the immune system with its natural antioxidants and improves digestion by stimulating enzyme secretion. Its anti-inflammatory properties, derived from Omega-3 fatty acids and butyric acid, support joint health and reduce inflammation. Additionally, yak ghee is a great source of long-lasting energy, thanks to its healthy fats.With a high smoke point, it’s ideal for cooking at high temperatures without breaking down, making it perfect for frying and sautéing. When consumed in moderation, it can also support heart health by promoting good cholesterol levels. Ammeaz Yak Ghee also enhances skin and hair health, offering nourishment and improving elasticity. Sourced from the pristine Himalayas, it’s a 100% natural product, free from preservatives and artificial additives, ensuring purity and quality in every jar.

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